on tap

Curious cocktail vibes with this unique seltzer.

*Gluten free*

Gentle, but flavorful. This charmed Belgian blonde is distinctive in its own right. Spiced with coriander & orange peel, so you can expect citrus with an herbal earthiness to finish. Designed for the craft brew novice and the craft connoisseur alike.

Blood orange wheat ale blended with lemonade and real fruit juice. The citrus is real.

Sessionable pale wheat ale, hopped with Citra and Azacca that lend refreshing notes of citrus and tropical fruit, most notably mango. Perfect for spring and summer days, sunshine, and the excitement that comes along with!

*Gluten reduced*

This unique brew boasts a grain bill of rye with the addition of blackberry-blueberry honey as well as Centennial and East Kent Golding hops. Crisp hop bitterness with lingering notes of sweet orange.

A clean and crisp American pale- bright citrus with luscious notes of pine.

English pale ale with earthy style hops and hints of lemon peel and black pepper. Made in collaboration with Steuben's in Arvada & Uptown Denver.

*Gluten reduced*

The West Coast IPA you've been dreaming of to bring us into summer.  Earthy, floral, citrus, grassy.

Retro American IPA. A malty-style, high gravity, bitter and timeless American IPA that was once more common. Dreamy orange peel bitterness with a malty backbone.

Retake #2 on our Too Hot to Hoptail.  Infused with jalapeños, serrano, habanaro, guajillo, and poblano peppers.  All the pepper flavor without burning your mouth off.

Cherry sour barrel aged for 18 months to give this delicious beer roundedness to mellow out those delicious tart flavors.

Craft style American Malt Liquor brewed with real corn and high quality barley.

The Belgian Golden Strong Ale is characterized by fruity, complex flavors and on the higher end of the ABV scale but still approachable for the novice beer palate. This unique take on the style features rose hips and hibiscus to give it a rosy hue and a fun element of herbal sweetness.

Belgian style saison with a hefty dose of candied ginger up front and mild sweetness to finish out.

We present this high gravity, flavorful stout. This beer started in our WonderPilot system and it was so good, we had to bring it back!  This imperial pastry stout features bourbon vanilla and packs its punch from a double mash process and the addition of lactose and brown sugar.  We took our *sweet time* in perfecting this full-bodied beauty.

Wheat bock aged on whiskey and oak.  Notes of dark plum and caramel with a warming whiskey character.

This barrel aged barleywine was aged for 2 years in anticipation for our celebrating 5 years in Broomfield!  Its heavy body warms with notes of  caramel and chocolate.